How to Order at a French Café (Like You've Done It Before)
Master ordering at a French café with essential phrases. From café au lait to croque monsieur, learn the etiquette, vocabulary, and cultural customs of French café culture.

How to Order at a French Café (Like You've Done It Before)
The French café isn't a coffee shop. It's a social institution with three centuries of history, a place where you're allowed — expected, even — to sit for hours with a single espresso and a book. Understanding how to order is just the entry ticket.
What "Un Café" Actually Means
Un café = espresso. A small, intense shot in a tiny cup. If you want something else, you specify.
| French | What you get | Know this |
|---|---|---|
| Un café | Single espresso | The default |
| Un café crème | Espresso + steamed milk | Morning only. Ordering it after lunch marks you as a foreigner. |
| Un noisette | Espresso + dash of milk | Named for the hazelnut color |
| Un allongé | Diluted espresso | Closest to an Americano |
| Un déca | Decaf | No judgment |
Where You Sit Matters
- Le comptoir (counter): Cheapest. Drink standing, go.
- La salle (inside): Mid-range.
- La terrasse (outdoor): Most expensive. You're paying for the view and the right to stay forever.

Essential Phrases
| French | English |
|---|---|
| Bonjour, une table pour deux, s'il vous plaît | Hello, a table for two, please |
| Je voudrais un café, s'il vous plaît | I'd like a coffee, please |
| Un verre d'eau, s'il vous plaît | A glass of water, please (tap water is free) |
| C'est quoi, le plat du jour? | What's today's special? |
| Je vais prendre la formule | I'll take the set menu |
| L'addition, s'il vous plaît | The check, please |
The #1 rule: Always say bonjour when arriving and au revoir when leaving. Skipping the greeting is the single rudest thing you can do in French service culture. More important than any tip.
A Quick Dialogue
You: Bonjour. Une table pour une personne, s'il vous plaît.
Server: En salle ou en terrasse?
You: En terrasse.
Server: Très bien. Installez-vous, je vous apporte la carte.
(Later)
You: Je vais prendre un café crème et un croque-monsieur.
Server: Avec une salade?
You: Oui, merci.
(Much later)
You: L'addition, s'il vous plaît.
Classic Café Food
| French | What it is |
|---|---|
| Croque-monsieur | Grilled ham & cheese with béchamel. The king of café food. |
| Croque-madame | Same, plus a fried egg on top |
| Quiche lorraine | Savory bacon-and-cream tart |
| Salade niçoise | A full meal disguised as a salad |
| Le plat du jour | Daily special. Always worth asking about. |
Tu vs. Vous
With your server: always vous. Even in a casual bistro. This isn't formality for its own sake — it's respect for their professional role. Using tu with a server you don't know reads as rude, not friendly.

Tipping
Service is included in the price (service compris). Tipping is never expected. Leaving a euro or two on the saucer is a quiet "thank you," nothing more.
From Café to Fluency
The French café is a perfect classroom — predictable interactions, practical vocabulary, and instant cultural immersion. Belugaro extends that same principle to your everyday browsing, weaving French words into the content you already read so the language sticks naturally.
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